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Brisket

Brisket

12,00

Produkta apraksts

Liellopa briskete jeb krūtiņa ir liellopa krūšu daļas muskulis, kas gatavojams lēni – kūpinot vai sautējot. Krūšu daļas gaļu veido divi dažādi muskuļi, kas savienoti ar tauku slāni, tādēļ pagatavotā gaļa iegūst neticami sulīgu un piesātinātu garšu.

Iedvesmu brisket jeb krūtiņas kūpināšanai vari smelties te: https://fb.watch/8AMjmUafgb/

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