A beef ham is a lean piece of meat cut from the thigh muscle of a bovine animal. As we also age the ham for 21 days, it is soft enough to not only make goulash, roast beef or stroganoff, but could also be used to bake a steak or for a salad!
Cooperative society
LATVIJAS LIELLOPS
LV40203309736
Jundas, Parish of Vecsaule.,
Bauska region, LV-3932
Tel: +371 270 27706
Email: latvijasliellops@gmail.com
Norēķinu rekvizīti :
A/S Citadeles banka
Konts : LV35PARX0026940610001
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