nogatavināts steiks

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Beef fillet

Beef fillet is the most tender and tender cut of beef. Weighing only 2-3 kg, the fillet is a muscle that even a beginner will find perfect and tasty. Recommended!...

Liellopa fileja – saldēta

Beef fillet is the most tender and tender cut of beef. Weighing only 2-3 kg, the fillet is a muscle that even a beginner will find perfect and tasty. Recommended!...

Tbone steak

Tbone ir nogatavināts liellopa gaļas steiks, kas izgriezts no muguras daļas aizmugures. Caur šo gabalu iet “T” burta formas kauls, tāpēc tas, burtiski tulkojot, tiek…