steiks

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Tuesday steak

32,00
A sirloin steak is a beef steak cut from the front loin. For grilling. It is an excellent cut for those who like their steaks medium-rare...

Antrekot steiks – saldēts

29,00
An entrecote is a beef steak cut from the front loin. Designed for grilling. The rib bone added to the piece gives a particularly good…

Beef fillet

40,00
Beef fillet is the most tender and tender cut of beef. Weighing only 2-3 kg, the fillet is a muscle that even a beginner will find perfect and tasty. Recommended!...

Liellopa fileja – saldēta

36,00
Beef fillet is the most tender and tender cut of beef. Weighing only 2-3 kg, the fillet is a muscle that even a beginner will find perfect and tasty. Recommended!...

Minūtes steiki

18,00
Minūtes steiks ir no liellopa šķiņķa daļas izgriezts steika gabals, kura pagatavošanai nepieciešama tikai viena minūte, cepot no katras puses. Pirms tam iesakām apbērt ar…

Minūtes steiki – saldēti

16,00
Minūtes steiks ir no liellopa šķiņķa daļas izgriezts steika gabals, kura pagatavošanai nepieciešama tikai viena minūte, cepot no katras puses. Pirms tam iesakām apbērt ar…

Picanha or cullote

20,00
Picanha ir liellopa gaļas gabals, kuru ļoti populāri izmantot ir Brazīlijas virtuves ēdienos. Tas tiek izgriezts no liellopa gurna daļas, un tam augšpuse ir klāta…
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